Our client, in Faribault, MN, is looking for a Maintenace Technician, to join their team. This position Supports daily production operations through troubleshooting and continuous improvement of operational control systems. Repairs and maintains machinery and mechanical equipment such as motors, pneumatic& hydraulic systems and equipment. Requires maintaining plant equipment, welding, machining and general maintenance type functions.

Direct-Hire!!!

Pay Rates:

$24-$30/hr

2nd Shift: $1.50/hr differential

Schedule:

1st Shift: 6am-6pm with a 3 on-4 off; 4 on- 3 off schedule

2nd Shift: 6pm-6am with a 3 on-4 off; 4 on- 3 off schedule

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

* Partner with Quality Assurance, executing and supporting all Quality programs that ensure the production of Safe, Quality Foods.

* Responsible for analyzing and resolving electrical problems, troubleshooting and continuous improvement on analog/digital electronic control systems, PLC programming, HMI systems and computer network communications.

* Documents and implements work order procedures for new equipment/technology and the complete documentation of all system modifications.

* Responsible for installation and maintenance of Process Control Instruments, both pneumatic and electronic.

* Repairs, calibrates and cleans all instruments, pressure switches, flow tubes and gauges to ensure minimal downtime and efficient utilization of pneumatic and electronic equipment.

* Maintain flow of process insuring proper machine settings and speeds

* Monitor key process points and maintain records insuring compliance to established standards

* Act as a troubleshooter to identify line performance issues and assist in correcting them

* Install, adjust and repair processing equipment in accordance with specifications

* Maintains equipment utilizing a Planned Maintenance Program

* Insure safety of all employees by continuously monitoring compliance to safety procedures and evaluating processes for safety risks Responsible to oversee strict observance of all safety rules and will use extreme caution around moving machinery.

* Responsible for general housekeeping of maintenance and production areas, actively working toward a clean and safe work environment.

* Responsible for Good Manufacturing Practices compliance

* Able to meet all attendance requirements based on Company's Attendance Policy

* Effectively cooperate with direct supervision as well as maintain professional and cooperative relationships with peers.

* Be able to consistently lift up to 50 lbs.

QUALIFICATIONS REQUIRED:

Education:

• High school diploma or equivalent education experience.
• Two-year certificate from college or technical school; or six to twelve months related experience and/or training; or equivalent combination of education and experience.

Experience:

• 1 to 3 years in a multi-shift manufacturing facility.
• Food production a plus.

All qualified applicants will receive consideration for employment without regard to race, color, national origin, age, ancestry, religion, sex, sexual orientation, gender identity, gender expression, marital status, disability, medical condition, genetic information, pregnancy, or military or veteran status. We consider all qualified applicants, including those with criminal histories, in a manner consistent with state and local laws, including the California Fair Chance Act, City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, and Los Angeles County Fair Chance Ordinance. For unincorporated Los Angeles county, to the extent our customers require a background check for certain positions, the Company faces a significant risk to its business operations and business reputation unless a review of criminal history is conducted for those specific job positions.